Spicy Deathclaw Chili

VT-18 Spicy Deathclaw Chili
Capsaicin-forward ration • High heat, high comfort
8 servings Prep: 15 min Total: 1 hr
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Ingredients

Core

  • Ground beef
  • Onion, diced
  • Garlic, minced
  • Canned crushed tomatoes
  • Kidney or black beans

Seasoning

  • Chili powder
  • Cumin
  • Smoked paprika
  • Cayenne
  • Salt
  • Black pepper

Instructions

Brown

  • Brown beef with onion and garlic.

Build

  • Add tomatoes, beans, and spices.

Simmer

  • Simmer uncovered 45 minutes.

Adjust

  • Add salt and heat to taste.

Overseer’s Notes

  • Better the next day.
  • Add chocolate or coffee for depth.
  • Great for crowds.

Pairings

  • Cornbread
  • Brahmin Fries (VT-17)
  • Rice

Timeline (≈ 1 hr total)

  • Prep: 15 min
  • Simmer: 45 min