Lemon Bars

VT-?? Lemon Bars
Bright citrus ration • Tangy, powdered, celebration-safe
RADS -- Unscored
12 servings Prep: 20 min Total: 55 min
dessert citrus baked party sweet
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Lemon Bars image

Ingredients

  • All-purpose flour
  • Powdered sugar
  • Butter
  • Eggs
  • Granulated sugar
  • Fresh lemon juice
  • Lemon zest
  • Flour

Instructions

  1. Mix crust ingredients.
  2. Press into pan.
  3. Bake until lightly golden.
  4. Whisk eggs, sugar, lemon juice, zest, and flour.
  5. Pour over crust.
  6. Bake until set.
  7. Cool completely.
  8. Dust with powdered sugar.

Ingredients

Crust

  • All-purpose flour
  • Powdered sugar
  • Butter

Filling

  • Eggs
  • Granulated sugar
  • Fresh lemon juice
  • Lemon zest
  • Flour

Instructions

Bake Crust

  • Mix crust ingredients.
  • Press into pan.
  • Bake until lightly golden.

Mix Filling

  • Whisk eggs, sugar, lemon juice, zest, and flour.

Bake Again

  • Pour over crust.
  • Bake until set.

Finish

  • Cool completely.
  • Dust with powdered sugar.

Overseer’s Notes

  • Chill for cleaner slices.
  • Great for potlucks.
  • Can be frozen.

Pairings

  • Iced tea
  • Coffee
  • Fresh berries

Timeline (≈ 55 min total)

  • Prep: 20 min
  • Bake: 35 min