Creamed Corn & Biscuits

VT-?? Creamed Corn & Biscuits
Depression-era comfort ration • Simple, filling, warm
RADS -- Unscored
6 servings Prep: 10 min Total: 30 min
comfort legacy side family quick
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Creamed Corn & Biscuits image

Ingredients

  • Canned or frozen corn
  • Butter
  • Milk or cream
  • Sugar (optional)
  • Salt
  • Black pepper
  • Store-bought or homemade biscuits

Instructions

  1. Melt butter in saucepan.
  2. Add corn and milk.
  3. Simmer until thickened.
  4. Season lightly.
  5. Prepare according to package or recipe.
  6. Spoon corn over split biscuits if desired.

Ingredients

Creamed Corn

  • Canned or frozen corn
  • Butter
  • Milk or cream
  • Sugar (optional)
  • Salt
  • Black pepper

Biscuits

  • Store-bought or homemade biscuits

Instructions

Cream Corn

  • Melt butter in saucepan.
  • Add corn and milk.
  • Simmer until thickened.
  • Season lightly.

Bake Biscuits

  • Prepare according to package or recipe.

Serve

  • Spoon corn over split biscuits if desired.

Overseer’s Notes

  • This is a “grandparents’ kitchen” recipe.
  • Add bacon bits if you want richness.
  • Works as a full meal with a side salad.

Pairings

  • Fried chicken
  • Ham
  • Green beans

Timeline (≈ 30 min total)

  • Prep: 10 min
  • Cook: 20 min