Chocolate Chip Cookies

Ingredients

Core

• All-purpose flour
• Baking soda
• Salt
• Unsalted butter, softened
• Brown sugar
• White sugar
• Eggs
• Vanilla extract

Add-Ins

• Chocolate chips

Instructions

Mix Dry

• Whisk flour, baking soda, and salt.

Cream

• Beat butter and sugars until fluffy.
• Add eggs and vanilla.

Combine

• Gradually add dry ingredients.
• Fold in chocolate chips.

Bake

• Scoop onto lined baking sheets.
• Bake at 350°F until edges are golden.

Overseer’s Notes

• Underbake slightly for softer centers.
• Freeze dough balls for later use.
• Add walnuts if desired.

Pairings

• Cold milk
• Coffee
• Ice cream sandwiches

Timeline (≈ 30 min total)

• Prep: 15 min
• Bake: 12–15 min