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Brahmin Fries

VT-17 Brahmin Fries
Loaded starch ration • Crisped, topped, indulgent
6 servings Prep: 15 min Total: 45 min
side potatoes crispy comfort specialty
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Ingredients

Core

  • Russet potatoes, cut into wedges
  • Olive oil
  • Salt

Toppings

  • Shredded cheese
  • Cooked bacon or beef crumbles
  • Sour cream
  • Green onions

Instructions

Roast

  • Toss potatoes with oil and salt.
  • Roast at 425°F until crispy.

Top

  • Add cheese and protein.
  • Return to oven until melted.

Finish

  • Top with sour cream and onions.

Overseer’s Notes

  • Air fryer works great.
  • Add jalapeños for heat.
  • Make a full meal with chili.

Pairings

  • VT-10 Salisbury Steak
  • VT-18 Chili
  • Burgers

Timeline (≈ 45 min total)

  • Prep: 15 min
  • Bake: 30 min